| Dimsums | ||||
| Vegetable | Chicken | Prawn | ||
| Wontons Steam or Fried ( 8 pcs ) | 120 | 140 | 160 | |
| Shanghai Spring Rolls ( 2 pcs ) | 120 | 140 | 160 | |
| Siu Mai ( 6 pcs ) | 120 | 140 | 160 | |
| Starters - Seafood | ||||
| Price | ||||
| Jumbo Prawns ( 2 pcs ) ( Pepper Salt/Hunan Style/Sweet and Spciy ) | 480 | |||
| Spricy Hunan Prawns | 450 | |||
| Pan Fried Chilli Fish | 330 | |||
| Yue Yang Spicy Barbecued Fish | 330 | |||
| Squid ( Salt and Pepper/Butter Garlic/Sichuan Chilli ) | 240 | |||
| Starters - Poultry | ||||
| Diced Chicken With Assorted Pepper And Ginger | 290 | |||
| Sweet and Spicy Crispy Chicken | 290 | |||
| Keongs Chicken With Green Chilli And Spring Onion | 290 | |||
| Fried Sichuan Chicken With Dried Chilli And Penuts | 290 | |||
| Chicken Tajpei | 290 | |||
| Chicken Supreme With Celery And Pepper | 290 | |||
| Jiangs Chicken With Soya And Chilli | 290 | |||
| Drums OF Heaben | 240 | |||
| Roast Duck With Chilli Plum Sauce | 495 | |||
| Starters - Lamb | ||||
| Konjee Crispy Lamb | 310 | |||
| Sichuanese Double Cooked Lamb | 310 | |||
| Starters - Vegetarian | ||||
| Kowloon Spinach Wraps | 220 | |||
| Keongs Chilli Cauliflower | 210 | |||
| All Time Favourite Crackling Spinach | 220 | |||
| Crispy Corn Chilli Paneer | 230 | |||
| Sauteed Mushroom Ginger Chilli | 220 | |||
| Assorted Mushroom Bejing Style | 230 | |||
| Tofu Hunan Style | 220 | |||
| Sichuan Chilli Baby Corn | 230 | |||
| Potatoes Jiang Stule | 200 | |||
| Crispy Chilli Potatoes | 200 | |||
| Main Course - Seafood | ||||
| Lobster In A Sauce of Your Choice ( Gingern & Spring Onion/Chilli Oyster Blackbean/Sichuan Chilli ) | 750 | |||
| Slow Fried Jumbo Prawns ( 2 Pcs ) | 480 | |||
| Crab Steamed Or Braised IN A Suace Of Your Choice ( Butter Garlic / Cantonese Soya ) | 475 | |||
| Crab meat Stemed Or Braised ( Pepper Garlic/Ginger Wine/Sichuan Chilli ) | 525 | |||
| Stir Fried Three Sea Floavours With Celery | 450 | |||
| Braised Pomfret As You Like It ( Hot garlic / Chillibean / Oyster ) | 495 | |||
| Whole Sea Bass Im A Sauce of Your Choice ( Chinses Parsley/Chilli Oyster/Sichuan Chilli ) | 675 | |||
| Fish In Chengdu Pickled Chilli sauce | 330 | |||
| Burnt garlic Fish With Seasonal Greens | 330 | |||
| Braised Fish With Chilli Sichuan Pepper Suace | 330 | |||
| Pan Grilled Prawns In Sweet Chilli Suace | 450 | |||
| Prawns Hubei Style | 450 | |||
| Wok Tossed Prawns In A Suace Of Your Choice ( Hot Garlic/Greens and Garlic/XO Chilli/Oyster ) | 450 | |||
| Main Course - Pultry | ||||
| General Taos Favourite Chicken | 290 | |||
| Ssing Hoi Chicken | 290 | |||
| Sliced Chicken In Oyster Suace | 290 | |||
| Sliced Chicken IN Chengdu Pickled Chilli Sauce | 290 | |||
| Sauteed Chicken with garden Fresh Veg | 290 | |||
| Cantonese Chicken With Celery And wine | 290 | |||
| Sherdded Chicken | 290 | |||
| Braised Sapo Chicken | 290 | |||
| Quick Braised Duckmeat With Greens | 495 | |||
| Stewed Duck With Chilli Sichuan Pepper Sauce | 495 | |||
| Main Course - Lamb | ||||
| Roast lamb In A Suace Of Your Choice ( Devils/Chillibean ) | 310 | |||
| Roast Lamb With Shitake Mushroom IN Mahlak Sauce | 310 | |||
| Lamb IN Black Pepper sauce | 310 | |||
| Braised Lamb With Greens | 310 | |||
| Chef's New Flavours | ||||
| Pan Braised Okra Mango Chilli | 220 | |||
| Stemed Tofu And Blakc Mushroom In Chilli Blackbean | 230 | |||
| Stemed Chicken With Strw Mushroom In Chilli Oyster Sauce | 290 | |||
| Chicken With Woodear And Bambooshoot | 290 | |||
| New World Gung Bo Chicken | 290 | |||
| Steamed Whole Sea Bass With Soya And Ginger | 675 | |||
| Drunken Prawns In A Casserole | 450 | |||
| Steamed Prawns With Minced Garlic In Cantonese Soya Suace | 450 | |||
| Stir Fried Lamb With Leeks + Onions & Cumin | 310 | |||
| Main Course Vegetables | ||||
| Seasonal Vegetables in Chinese Parsley Sauce | 230 | |||
| Mixed Vegetables In Chengdu Pickled Chilli Sauce | 230 | |||
| Sapo Tofu With Veg | 230 | |||
| Sichuan Pepper Flaboured Vegetables With Dry Red Chillies | 230 | |||
| Okra + Black Mushroom And Bambooshoot With Blckbean Sauce | 240 | |||
| Three Kinds Of Mushrooms Braised In Gginger Wine Sauce | 240 | |||
| Four Treasure Vegetable In A Hunan Spicy Sauce | 250 | |||
| Snowpeas With Minced Garlic ( Seasonal ) | 240 | |||
| Healthy Chinese Greens | 240 | |||
| Broccoli + Corn And Waterchestnuts In Chilli Garlic Sauce | 250 | |||
| Corn And Potato Tsing Hoi Style | 220 | |||
| Sweet And Sour Vegetables With Crisply Noodles | 220 | |||
| Vegetable Dumplings In Chilli Soya Sauce | 220 | |||
| Rice & Noodles | ||||
| Ginger And Capsicum Fried Rice | 200 | |||
| Mix Vegetable Fried Rice | 200 | |||
| Golden Onion And Shitake Mushroom Fried Rice | 200 | |||
| Stemed Rice | 130 | |||
| Eggwhite And Olive Fried Rice | 220 | |||
| Chicken Fried Rice | 210 | |||
| Sichuan Fried Rice With Minced Chicken | 210 | |||
| Crabmeat Fried Rice In XO Chilli Sauce | 220 | |||
| Vegetable | Chicken | Prawns | ||
| Clay Pot Rice | 205 | 215 | ||
| Wok Tossed Hakka Noddles | 200 | 210 | 220 | |
| Pan Fried Noodles | 210 | 220 | 230 | |
| Hakkien Noodles With Prawns | 230 | |||
| Singapore Rice Noodles/Cantonese Rice Noodles | 210 | 220 | 230 | |
| Stewed Hong Kong Noodles With Crabmeat | 230 | |||
| Stir Fried Hong Kong Noodles With Beansprouts | 200 | |||
| Chilli Garlic Noodles | 210 | |||
| Soups | ||||
| Price | ||||
| Duckmeat And Chinese Cabbage Thick Soup | 140 | |||
| Shangsi Crabmeat Soup | 140 | |||
| Eight Treasure Seafood Soup | 140 | |||
| Chicken And Veg Clear Soup | 130 | |||
| XO Flavoured Shrimp And Eggwhiter Thick Soup | 140 | |||
| Tomato And Egg Drop Soup | 120 | |||
| Vegetables | Chicken | Prawns | Crabmeat | Seafood |
| Sweet Corn Soup | 120 | 130 | 140 | |
| Hot And Sour Soup | 120 | 130 | ||
| Peppery Lemon Soup | 120 | 130 | 140 | |
| Lemon Coriander Thick Soup | 120 | 130 | 140 | |
| Wonton Clear Soup | 120 | 130 | 140 | |
| Price | ||||
| Silken Tofu And Veg Clear Soup | 120 | |||
| Mix Veg & Clear Noodles Soup | 120 | |||
| Desserts | ||||
| Sesame Coated Caramalized Walnuts | 120 | |||
| Honey Glazed Cashewnuts | 120 | |||
| Honey Noodles With Alomonds Flakes | 120 | |||
| Date Pancake | 110 | |||
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Mainland China
E-4, Local Shopping Centre,
Masjid Moth, Greater Kailash-2,
New Delhi - 110048
011-40535525, 40535526
mlcdelgk2@speciality.co.in
Chinese Restaurant
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1 Review
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Mainland China Chinese Restaurant in Masjid Moth, Greater Kailash - 2, Delhi
Mainland China Restaurant in Masjid Moth, Greater Kailash - 2 is one of the best Restaurant for Chinese food in Delhi. Located at Greater Kailash - 2, Mainland China is a crowd favorite. The nice ambience, wide range of food and friendly staff make Mainland China Restaurant a place worth visiting! Whether it is with family or with friends, Mainland China Restaurant in Masjid Moth, Greater Kailash - 2 is the place to go to when you want Chinese food.Similar Outlets
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